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Hands-on cooking class

Imagine the fun of a hands on cooking class.

Additionally we do corporate and group events!

lili@delightfulpalate.net

Wild Mayhaw Berry Recipes

You need an idea for a snack for  Your Mardi Gras and Super bowl gatherings. These little nibbles are sweet, savory and crunchy. They take no time to put together and pack up nicely.

 

Roasted Carrot, Kabocha and Chickpea Dip

Whip up a New Year's Eve tasty snack, Roasted Carrot, Kabocha and Chickpea Dip using Delightful Palate's Wild Mayhaw Berry vinaigrette to roast the carrots and kabocha squash. Once roasted the sweetness of the Wild Mayhaw Berry vinaigrette plays against the heat from the harissa, earthy...

Bacon Wrapped Chicken Wings with Delightful Palate's Wild Mayhaw Bacon

Bacon Wrapped Chicken Wings with Delightful Palate’s   Wild Mayhaw Berry

4 pound chicken wings

8 slices of bacon, cut in half

1 ½ cups Delightful Palate’s Wild Mayhaw Berry

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Roasted Root Vegetables with Delightful Palate's Wild Mayhaw Berry

Preheat the oven to 400 degrees. On a rimmed baking sheet, toss the root vegetables and onion with the olive oil, Delightful Palate’s wild Mayhaw Berry. Season with salt and pepper and spread the vegetables in a single layer. Roast for 20 minutes, turning once, until just softened or until the vegetables just starts to caramelize. Check the root vegetables by inserting with a knife until the pieces are tender and golden and drizzle with just a splash of Delightful Palate’s Wild Mayhaw Berry. Serve as a delicious side dish....